We’re so excited to have you join us for a culinary experience that reimagines the traditional Thanksgiving menu! While turkey and stuffing may be the classics, today we’re stepping outside the box to explore creative twists and innovative dishes that bring new flavors to your holiday table. Whether you're looking to add a fresh touch to family favorites or try something completely different, this class will inspire you to make this Thanksgiving unforgettable.

Here’s what’s in store for today:

1.Creative Turkey Alternatives
We’ll explore delicious alternatives to the traditional roast turkey. Grilled apple cider, orange & sage brined boneless turkey.

2.Innovative Side Dishes
Elevate your sides with unique takes on the classics! We’ll make dishes like roasted beets & pumpkin topped with goat cheese & brussels sprouts with balsamic glaze with dried cranberries and nuts.

3.Modern Takes on Stuffing
Reinvent this beloved dish by trying out creative combinations, couscous-based stuffing packed with nuts, herbs, and dried fruits.

4.Non-Traditional Sauces
We’ll craft unexpected sauces to accompany your meal, pomegranate gravy, or even a zesty herb-infused chimichurri to pair with meats and vegetables.

5.Reimagined Desserts
For dessert, we’re taking a step beyond pumpkin pie! You’ll learn how to create delicious alternative like stuffed baked apples in pastry with crunchy caramel topping.

Throughout the class, feel free to get creative, ask questions, and have fun experimenting with new ideas. Our goal is to give you the tools to craft a Thanksgiving meal that’s as unique and special as the people gathered around your table.

Let’s dive in and start preparing a Thanksgiving feast to remember!